View Full Version : oatmeal raisen cookies
allmanjoy
04-10-2007, 01:11 PM
So wonder if this would be a good recipe to try. I been hooked on Bannana bread all winter.
1 stick butter
1/2 cup firmly packed brown sugar
1/4 cup granulated sugar
1 egg
1/2 teaspoon vanila (I use Kahula)
3/4 cup all purpose flour
1/2 tsp baking soda
1 tsp cinnamon
1 1/2 cups oats
1/2 cup raisins
set oven to 350
beat butter and sugars til creamy
add egg and vanilla beat well
add combined flour soda and cinnamon mix well
stir in oats and raisins mix well
drop by rounded teaspoon on ungreased cookie sheet
bake 10-12 min or golden brown
cool on cookie sheet one minute and remove to wire rack makes about 2 dozen
I would figure it would take 2-4 cookies for maximum effect if you used vap remains ratioed to 1oz to 2 sticks of butter simmered for 8 hours.
I guess it is worth a try to see if it delivers as well as banana bread?
What is your favorite delivery method?
I have a great fudge recipe that calls for bringing butter sugar evp milk to boil for 5 minutes would that be too detrimental to the cannabutter to make its potency worthwhile?
allmanjoy
04-10-2007, 06:58 PM
Or due to chocolate being an enabler for consumption what about Orange chocolate chocolate chip cookies
I am starting to want to go with chocolate chip but this cookie doesnt last long as fresh cookie. Oatmeal does. Oh what to do?
pflover
04-10-2007, 07:56 PM
I made cannafudge a few weeks ago and it is da bomb digity! :D
It's nearly an identical process to Pharma's cannacaramel recipe.
your oatmeal recipe uses hardly any butter.... it would work ok for all other reasons tho.... so extra potent butter might be called for. Try using one stick of butter to process half your duff and then straining out the butter and using the same butter to process the second half of the duff, aka reconstitued butter.
Personally I think you are over cooking your duff during the extraction unless you are using water in the simmering stage. When making duff butter I find I get great results from simmering it only an hour or two if I am simmering it dirrectly in butter. I don't use the water with duff as the water is to improve taste and duff butter needs no improvements as far as I am concerned. :)
allmanjoy
04-10-2007, 09:07 PM
I made cannafudge a few weeks ago and it is da bomb digity! :D
It's nearly an identical process to Pharma's cannacaramel recipe.
your oatmeal recipe uses hardly any butter.... it would work ok for all other reasons tho.... so extra potent butter might be called for. Try using one stick of butter to process half your duff and then straining out the butter and using the same butter to process the second half of the duff, aka reconstitued butter.
Personally I think you are over cooking your duff during the extraction unless you are using water in the simmering stage. When making duff butter I find I get great results from simmering it only an hour or two if I am simmering it dirrectly in butter. I don't use the water with duff as the water is to improve taste and duff butter needs no improvements as far as I am concerned. :)
I use the water method as I dont want to burn butter. I used enamel pot this time instead of aluminum and had it at 170 degrees for 8 hours. Posts I have read that the longer you simmer the more extraction.
I thought what I might do this batch is try one stick of butter with cookies and freeze the other and then add it to the next batch of duff butter to see if that increase it much. I dont need it that much stronger as friends get blasted with just a slice of banana bread. I have very high tolerence. My recipe is cut in half as it calls for 2 sticks of butter but it would take forever to eat 4 dozen cookies so I do half recipes. My banana bread only uses one stick of butter,
My fudge recipe uses marshmellows added to sugar butter evap milk that has boiled for 5 minutes. DO you think that would take a lot of potency away. This recipe makes a shit load of fudge so it might be too watered down as you would have to eat 1/2 pound to feel it. Anyway I could always try the rice crispie treats with coco crispies.
One last question would the same amount of non vapped herb create a stronger butter due to having more canas etc? or is the vapped remains just as potent since it wasnt burnt at high enough temp.
Thanks for you wisdom.
pflover
04-10-2007, 09:24 PM
fudge and caramel are made the same pritty much regardless of recipe at least when it comes to making the sugar slurry (the hot lava of sugar you get after making the temp reach 235*F). (IMPORTANT NOTE: an candy thermometer is WELL WORTH the expense.) So what I am trying to say is that if making caramels and fudge has worked for us it will work for you too. :)
my fudge recipe also calls for marshmallow cream to be stirred into the slurry for a softer fluffier fudge... If you want a fudge that is closer to a chocolate bar and less fluffy then skip the marshmallow cream. I didn't have any this last time and did just that. It made a fantastic dense fudge that is like a thick soft chocolate bar. I've been dreaming of cannachocolate like that for years and am so happy I stumbled onto that variation in the recipe. :D
Want me to post the recipe I used? all my reports for both potency and flavor so far have been excellent. :D
green rice crispy treats are great! but in my experience you have to eat a lot to feel it. heh... could have just been the strength of the butter used tho.
duff versus nonvapped plant matter...... they will be different because a different balance of cannabinoids.... nonvapped plant matter is going to have more THC and the effects will be more psychedelic. It would also probably be judged as more potent by weight orally than duff by most people but quite possibly not all. Pain relief from the duff might be higher for some.
allmanjoy
04-11-2007, 04:34 AM
what potency of butter do you use in fudge. will an oz of duff made to butter be strong enough or would you use non vapped?
so you dont think I need to simmer butter water vapped herb for more then a few hours? to get the most strength>
again thanks
allmanjoy
04-11-2007, 02:31 PM
so was at a store today and they had 10 oz package of ghee.
$7.99
Guess it would be cheaper for me to do it myself.
oshun55555
04-11-2007, 03:53 PM
Want me to post the recipe I used?
Yes Please
oshun55555
04-11-2007, 03:55 PM
The first cannabis I had after 40 years was cannafudge, sure would like that recipe PFlover
pflover
04-11-2007, 05:27 PM
what potency of butter do you use in fudge. will an oz of duff made to butter be strong enough or would you use non vapped?
so you dont think I need to simmer butter water vapped herb for more then a few hours? to get the most strength>
again thanks
Well with my fudge I used triple constituted leaf butter. It had some bubble has left over in it too so that means there is some thc but mostly my butter is seriously potent cbd/cbn butter and not full of THC. if you used an oz of duff per half cup of butter you would have some pritty scary butter in my opinion.
IF you use water than the longer simmer is important even with duff, impo. BUT if you don't use water (and i do not with duff but do with any other plant matter as i think duff has a wonderful roasted taste) than only 1-2 hours simmer in strait butter would probably be sufficient. you can then always add water if you want after ward if you want to help get the plant matter out.
pflover
04-11-2007, 05:28 PM
Ok I'll post the recipe when I am done getting caught up for the day. :)
hollowpoint
04-11-2007, 10:19 PM
an old trick my mother passed on to me was make sure the raisins were soaked overnight in water. first you heat the water to boiling then plop in the raisins. let it cool to room temp, cover and place in the fridge overnight. drain off before use. this way the raisins don't become further dried out in the baking process and give the cookie something more of a chewy consistency.
allmanjoy
04-11-2007, 11:21 PM
an old trick my mother passed on to me was make sure the raisins were soaked overnight in water. first you heat the water to boiling then plop in the raisins. let it cool to room temp, cover and place in the fridge overnight. drain off before use. this way the raisins don't become further dried out in the baking process and give the cookie something more of a chewy consistency.
That is cool I have a recipe from my grandmother for raisen cake that has you boil butter and raisens before adding to recipe. Now I know why.
allmanjoy
04-12-2007, 07:19 AM
still wondering if everyone thinks choc chip cookies are best to use do to chocolates ability to help meds.
Forgive me, but what is "duff"?
Thanks,
Neal.
allmanjoy
04-12-2007, 03:55 PM
Forgive me, but what is "duff"?
Thanks,
Neal.
After vapping duff is what remains and it still has active ingredients that you can extract by using butter. and then bake with it.
pflover
04-12-2007, 04:51 PM
The average chocolate chips probably would not have enough active constiuents to make a big difference in effect. At least from the amount in chocolate chip cookies.... At least that is my expectation.
After vapping duff is what remains and it still has active ingredients that you can extract by using butter. and then bake with it.
Thanks allmanjoy,
And 'vapping' has some thing to do with vaporizing? Is it like water from a water pipe?
Thanks,
Neal.
pflover
04-12-2007, 07:57 PM
vapping is short for vaporizing... samething.... the water from a water pipe thing is absolute myth.... it's more likely to make you puke than anything else. A better analogy would be that duff is kind of like a roach left over from a joint. It's not as good as actually green bud but it still has enough in to be worth saving for a rainy day...
FUNK4:20
04-12-2007, 08:18 PM
mmm--i get hungry everytime i go through this thread:)
"it's more likely to make you puke than anything else." Ya that's the way I remember it. I guess your talking Volcano and have very little experience with vaporizers save for this little one I have that is nothing more than a soldering iron in a jam jar.
Thanks for clearing that up for me pflover.
Neal.
pflover
04-12-2007, 09:22 PM
oh yeah those are usually pritty worthless.... impo.... sorry. :(
allmanjoy
04-12-2007, 10:31 PM
The average chocolate chips probably would not have enough active constiuents to make a big difference in effect. At least from the amount in chocolate chip cookies.... At least that is my expectation.
So your mean making fudge with 3 chocolates in heavy amounts might be enough chocolate to help increase potency?. lol:p
pflover
04-13-2007, 02:58 AM
or at least modulate effect. :)
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